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Raw smoked sausage according to the Austrian classic recipe Ingredients: premium beef meat, lump turkey meat, raw beef fat, table salt, color fixative (sodium nitrite), herbs and spices. Austrian Delmark sausage is used for preparing snacks, sandwiches, sandwiches. Good for serving on a holiday table. Does not contain preservatives. The main feature is the casing made of natural spices, which gives the sausage a stunning look and unique taste. Beef pulp, chunky turkey meat, spice fat - a bright assortment of rich taste. Buying Austrian Delmark sausage in the Tawsil online store is always the right decision for our customers.
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Parma - the queen of sausages: herbs and natural white cellulose casings create a palette of rich flavors Ingredients: Premium beef meat, chicken breast meat of broiler chickens, raw beef fat, table salt, color fixative (sodium nitrite), spices Raw smoked dry sausage Parma is a real gastronomic find for connoisseurs of outstanding tastes. This magnificent product combines long smoking and high quality raw materials, creating a unique aroma and delicate taste. What makes this sausage so special? First of all, this is specially prepared meat that goes through a long smoking process using natural sawdust. This method not only preserves the natural taste of meat, but also gives it a unique aromatic richness. Parma is a sausage that is much more than just a snack. Its thinly sliced slices will reveal a wealth of flavors: a slight spiciness, a sweetish-salty hue and a pleasant note of smoke will make your taste buds happy. Raw smoked Parma sausage is ideal for snacks with wine and beer, as well as for preparing gourmet sandwiches and appetizers at parties. Its high quality and unique taste allow you to enjoy every bite. Try the raw smoked dry sausage Salami Parma and immerse yourself in the world of real gastronomic pleasure.
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Mustard Maheev is a famous Russian spice made from whole and ground mustard seeds. It goes well with meat, poultry, sausages and sausage. Seasoning gives the products a moderately spicy flavor and spicy aroma. Use mustard with whole grains and in the preparation of marinades. The sauce with this ingredient makes the meat juicy and tasty. “Grained” mustard is a seasoning made from seeds of different shades of mustard with a mild sweet and sour taste. Recommended for use in preparing complex sauces, dressings, and marinades. Does not contain GMOs.
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Mustard Maheev is a famous Russian spice made from whole and ground mustard seeds. It goes well with meat, poultry, sausages and sausage. Seasoning gives the products a moderately spicy flavor and spicy aroma. Use mustard with whole grains and in the preparation of marinades. The sauce with this ingredient makes the meat juicy and tasty. “Grained” mustard is a seasoning made from seeds of different shades of mustard with a mild sweet and sour taste. Recommended for use in preparing complex sauces, dressings, and marinades. Does not contain GMOs.
0 Руб.
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